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Vegan Gluten Friendly Pea Flower Lemonade Vanilla Ring

VGF Vanilla Cake Doughnut
Dipped in Pea Flower lemon glaze, topped with freeze dried berries

Plain VGF Ingredients

Cornstarch, White rice powder, Brown rice powder, Soy milk powder, Potato starch, Xanthan gum, Tapioca starch, Coconut oil, Almond/Hazelnut milk, Maple syrup, Almond meal




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